Winter fruits such as oranges, grapefruit, kumquats, etc are beautiful in a salad and full of vitamin c.

Sun dried tomato, shredded asiago cheese and breadcrumbs are pressed into turkey cutlets

The comfort food of childhood, tomato sauced pasta O’s with mini meatballs.

Incredible sweet chili and almond sticky chicken tenders bake in the oven with extra sweet chili sauce

Bean, ground turkey and star pasta with beans and spinach or kale and lots of freshly grated asiago or parmesan cheese.

Mouthwatering delicious lemon and garlic pasta topped with romano cheese chicken tenders, lightly breaded and fried.

Lightly spiced black lentil dal is the ultimate comfort food, finished with a smear of butter and cream and topped with cilantro.

Delightfully mild spiced coconut curry sauce is perfect ladled over Indian spiced basmati rice and topped with curried chicken

Deep rich french onion soup with a cheesy gruyere crouton.

Fresh pasta with butter and browned garlic, shiitake mushroom sauce, a splash of truffle oil

Mahi-mahi burgers served tropical style with mango salsa, coleslaw and avocado mayonnaise.

Creamed spinach with shiitake mushrooms and a dash of nutmeg...

Prime rib roast with a bay and garlic crust and a shiitake mushroom red wine mushroom au jus.

Stretchy mozzarella mac n cheese is the cheesiest. Topped deliciously with roma tomatoes diced on top and a fresh basil chiffonade.

Creamy dreamy alfredo sauce with butter, cream, parmesan cheese, cream cheese, green onions and seasonings will sing over your favorite pasta dishes.

Rehydrated pinto beans cooked from scratch, really are the best. These beans are soaked overnight before cooking and are seasoned with onion, garlic, cumin and chili powder.

Turkey soup made with the leftover turkey bones, veggies and pasta stars.

Creamy tomato soup scented with onion, garlic and ground cloves. Inspired by Bistro Jeanty

Steamed cauliflower gets a browned butter toasted bread crumb crunch with a hint of garlic

Chicken tikka masala with its savory spices is an Indian favorite. I like to let it simmer in a crockpot.