Banana Bread Snack Cake

Prep Time: 10 mins  | Cook Time:  40 mins | Course: Breakfast | Serves: 16

This amazing cake like banana bread gets more moist and delicious every day. Inspired by and adapted from, the incredible Lori Lange at Recipe Girl https://www.recipegirl.com/kona-inn-banana-bread/ 

2 cups granulated white sugar

1 cup butter, softened

3 cups mashed ripe bananas (about 6)

4 large eggs

1Tbsp vanilla

2 ½ cups cake flour

2 teaspoons baking soda

1 teaspoon salt

Spray oil and cinnamon sugar, for baking dish

Preheat to 350*. Spray oil a 9x13 baking dish and sprinkle with cinnamon sugar. Cream the sugar and butter together in a stand mixer until fluffy. Layer bananas, eggs and vanilla into the mixer and stir until well mixed. Sift cake flour, baking soda and salt into the mixer and fold in by hand with a rubber scraper until just incorporated. Bake for 35-45 minutes or until a toothpick inserted comes out clean of crumbs or batter.