Banana Brownies with Peanut Butter Banana Frosting

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Moist and fudgy, these decadent banana brownies are perfect with the pairing of peanut butter icing and the sweetness of bananas frosted right in. Taking inspiration from Taste and Tell.

½ cup of butter

1 ½ cups semi sweet chocolate chips

4 eggs

1 ½ cups brown sugar

3 bananas

1 tsp vanilla

½ tsp salt

1 ½ cups flour

Preheat oven to 350*. Spray oil a 9x13 inch baking dish. 

Microwave butter and chocolate chips in a glass measuring bowl for 1 minute. Stir till smooth (add 30 seconds if it isn't fully melted) and pour into a mixing bowl. Add eggs, brown sugar, bananas, vanilla and salt. Mix about 2 minutes, add flour and mix by hand until just incorporated. Spread in baking dish and bake for 30 minutes. Cool completely before frosting. 

Peanut Butter Banana Frosting

½ cup butter, room temperature

½ cup peanut butter

1 banana

1 tsp vanilla

⅛ tsp salt

2 cups powdered sugar

Whip butter and peanut butter until well mixed, add banana, vanilla, salt & powdered sugar. Mix until smooth and ice the cooled brownies.

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