Dark decadent chocolate custard cups come together quickly and with just the right amount of coffee kick. Whisk a cup of whipped cream (after it’s cooled) into it if you're feeling like a more airy choco-latte mousse dessert. 

Chocolate custard pie in a flaky crust with kahlua whipped cream is light enough

This is the most moist and tender crumbed cake that ever reigned, I have layered it with a topping of strawberry gelee and chocolate custard.