Brown Sugar Mesquite Rub


Prep Time: 5 mins | Cook Time: 0 mins | Course: Dinner | Yield: 2 cups 


Brown sugar, mesquite and paprika is the perfect blend to flavor your tritip before it hits the BBQ. I tend to stock up on meats from Costco and like to marinate or use a rub on them before I freeze them; then they are full flavored and ready to thaw and grill.


¾ cup brown sugar

½ cup mesquite seasoning, I found at Costco

½ cup paprika

1 Tbsp oregano

1 Tbsp onion powder

1 Tbsp garlic granules

1 Tbsp black pepper, freshly ground

1 Tbsp salt

Mix ingredients together and season a tritip roast or other meat. Store leftover rub in a ziplock bag or glass jar.



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