Burgers

Cheeseburgers with perfectly seasoned patties and all the trimmings, lettuce, summer tomatoes, pickled onions, A1 and avocado. Hamburgers and cookouts are synonymous with celebrations and the beginning of summer. Let summer begin…

1 ½ lbs hamburger

1 egg

¼ tsp. salt

Pepper, to taste

1 Tbsp. dried onion flakes

2 Tbsp. A1 steak sauce

Lettuce

Tomato

Onions/pickled onions

Dill pickle chips

Avocado

Cheddar cheese slices

Mayonnaise

Mustard

Ketchup

A1 steak sauce

Dill relish

Mix together the egg and seasonings; let set a couple minutes to soften the dried onion. Mix into the burger and form into pattys. I like to press them into a mason jar lid so they are about the same size and the center easily lifts out for transferring to a baking tray. From here you can either grill or fry to your desired taste\doneness. Lay a slice of cheese on top of cooked burgers to get all melty. Toast the buns and prepare a tray with desired condiments and veggies.

Burger Buns: https://denosdiner.com/baked-goods/hamburger-buns