Breakfast all day.
Apricot Scones with Apricot Cream Cheese Drizzle
Delicious dried apricot scones with an apricot cream cheese drizzle.
Brown Sugar Banana Bread Snack Cake
Brown sugar banana bread is super moist with an uncluttered big banana flavor; everything I love in a banana bread snack cake.
Chocolate Banana Walnut Chocolate Chip Snack Cake
Tender and moist chocolate banana snack cake with chocolate chips and walnuts, so easy to make.
Banana Walnut Scones with Vanilla Honey Butter Glaze
Banana walnut scones with warm spices are drizzled with a vanilla honey butter glaze
Cranberry Oat Banana Bread
Banana cranberry oat bread with pecans, cinnamon and freshly grated nutmeg. These tender banana…
Remodel English Muffins
Buttery english muffins with bold nooks and crannies for melty butter to hide in. These pillowy muffins are tender
Blueberry Banana Muffins
Super moist banana blueberry muffins with an amazing coarse sugar crunchy top.
Pumpkin Cinnamon Rolls
These beautiful pumpkin spiced cinnamon rolls have a cheesecake-like glaze
Craisin Almond Granola Bars
Craisins, chocolate chips and almonds stud these breakfast bars. They remind me of a kind bar except much softer.
Eggs Florentine
Split croissants topped with turkey slices or black forest ham, hollandaise sauce, steamed spinach and a perfectly fried egg on top and yes, more hollandaise.
After Holiday Breakfast
Mashed potatoes and creamed spinach get to star again with a perfectly fried egg on top and some grated asiago or parmesan cheese.
French Toast Smorgasbord
Orange scented french toast well buttered with bananas foster, raspberries, warmed pure maple
Banana Bread Snack Cake
This incredible cake like banana bread gets more moist and delicious every day.
Eggs with White Beans, Tomatoes and Pesto
Eggs gently poach over simmering white beans and tomatoes; serve drizzled with pesto and freshly grated parmesan cheese.
Pear Cardamom Muffins with a Hazelnut Crunch Top
Tender moist muffins studded with pears, infused with cardamom and topped with a cardamom sugar and hazelnut crunch.